Flour Bakery + Cafe Menu

Flour Bakery + Cafe in Boston offers a vibrant menu that brilliantly balances classic bakery favorites with inventive brunch and lunch options. Their avocado toast, topped with a perfectly poached egg, pickled fresno chile, cotija cheese, and salsa verde on multigrain sourdough, stands out as a fresh, flavorful start to the day. The Brown Butter Cinnamon Roll and Sticky Bun Breakfast Cereal showcase their mastery of rich, comforting pastries with nuanced textures and bold flavors. For those craving savory, the Breakfast Egg Sandwich layered with ham or bacon, cheddar, and arugula on a focaccia roll delivers satisfying warmth and zest. Flour’s Boston Cream Pie slice and Banana Bread, soft and moist like a cupcake, offer delightful sweet finishes that linger on the palate. Alongside thoughtfully crafted beverages like the Chai Tea Latte and Honey Comb Matcha, the menu invites guests into a cozy yet refined experience where each dish combines quality ingredients with creative flair. Dining here feels like a warm embrace of Boston’s culinary charm.